Irish Stew

Irish Stew - - lamb shoulder (cut into 1 1/2" pieces), flour, vegetable oil, salt, pepper, garlic cloves (minced), Fresh from the Start yellow onions (medium diced), tomato paste, Guinness beer, beef broth, bay leaves, rosemary (chopped), thyme (chopped), carrots (peeled & cut into 1/2"), Fresh from the Start yellow potatoes (peeled & cut into [...]