Cream of Broccoli Potato Soup

Cream of Broccoli Potato Soup - - Russet Potatoes (peeled and cubed), Heads of Broccoli (stems and florets chopped), Butter, Chopped Carrots, Chopped Celery, Chopped Onion, Garlic Cloves (minced), Chicken Broth, Heavy Cream, Cheddar, Parmesan cheese, , In a large pot melt butter. Add carrots, celery and onion and saute 3-4 minutes, Add garlic and [...]