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Spring Basil Mint Dressing

Spring Basil Mint Dressing - - Fresh Basil, Fresh mint, Red Wine Vinegar, honey, olive oil, Lemon, zest and juice, Salt and Pepper to taste, In a blender or food processor; Add basil, mint, red wine vinegar, 1 Tbsp lemon juice, honey and blend together until smooth; Slowly add the olive oil and salt and [...]

Spring Basil Mint Dressing2022-04-14T13:29:50-04:00

Sesame Cauliflower

Sesame Cauliflower - - Eggs, Panco breadcrumbs, corn starch, sesame oil, Garlic Cloves (pressed), fresh ginger, chili flakes, fresh orange juice, soy, Rice Wine Vinegar, honey, Sesame Seeds, scallions for garnish, Caulifllower: Mix eggs and breadcrumbs; Toss cauliflower into mixture; Roast until browned; Sauce: Sauté garlic, ginger and chili flakes for 2 minutes; Add corn [...]

Sesame Cauliflower2022-02-17T14:44:33-05:00

Asian Style Medley Potatoes

Asian Style Medley Potatoes - - Fresh from the Start Bite Size Medley Potatoes, olive oil, Salt, Pepper, ginger (minced approx 1 inch pieces), garlic (minced approx 1 large garlic clove), red pepper flakes, Soy Sauce (lite), honey, warm water, Sesame Seeds (white and black), scallion (sliced on bias), , Slice potatoes into 3-4 circles [...]

Asian Style Medley Potatoes2022-01-28T11:46:29-05:00

Shallot Vinaigrette

Shallot Vinaigrette - - chopped shallots, red wine vinegar, Dijon mustard, honey, olive oil, In blender, combine shallots, mustard, honey and vinegar. Blend on low, begin to slowly stream in olive oil until all incorporated.; Refrigerate and enjoy!; -

Shallot Vinaigrette2020-05-26T10:01:05-04:00
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