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Irish Stew

Irish Stew - - lamb shoulder (Cut into 1 ½” pieces), flour, Vegetable Oil, Salt, Pepper, Garlic Cloves (minced), Yellow Onions (diced), Tomato Paste, Guinness, beef broth, bay leaves, Chopped Rosemary, Chopped Thyme, Carrots (peeled & cut to 1/2"), Potatoes (peeled & cut to 1/2"), Parsley (fined chopped for garnish), Peel & chop carrots, onions, [...]

Irish Stew2020-03-11T11:33:24-04:00

Irish Stew

Irish Stew - - lamb shoulder (cut into 1 1/2" pieces), flour, vegetable oil, salt, pepper, garlic cloves (minced), Fresh from the Start yellow onions (medium diced), tomato paste, Guinness beer, beef broth, bay leaves, rosemary (chopped), thyme (chopped), carrots (peeled & cut into 1/2"), Fresh from the Start yellow potatoes (peeled & cut into [...]

Irish Stew2019-03-14T12:09:08-04:00

Borsht

Borsht - - Red Beets (peeled and diced), Yellow Onion (peeled and chopped), Carrots (diced), Cabbage (shredded), Tomato Paste, White Sugar, garlic, Salt and Pepper (to taste), Sour Cream, Fresh Dill (chopped), Fill large saucepan with 2 quarts of water or chicken stock; Add beets, carrots and onions until cooked, approximately 15 minutes; Add cabbage [...]

Borsht2018-09-12T10:38:35-04:00
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