Summer Corn Salsa

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Cuisine corn
Servings 4 people

Ingredients
  

  • 4 cup Corn approx. 6 ears of corn
  • 1/4 cup Red Onion chopped
  • 1/2 cup Sweet Red/Orange Peppers chopped
  • 1/4 cup Scallions chopped
  • 1 Tbsp. Jalapenos chopped
  • 1 Tbsp. Cilantro chopped
  • 1/2 cup Corn Oil
  • 1/2 cup Apple Cider Vinegar
  • Salt and Pepper to taste

Instructions
 

  • Cook corn (boil or grill) and shave off the cob.
  • Mix corn with other ingredients.
  • Add corn oil and apple cider vinegar and mix well.
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