Potato Cheesy Ale and Cheddar Colcannon
Potato Cheesy Ale and Cheddar Colcannon 6 large Potatoes1/4 lb smoked bacon, chopped1/2 head green cabbage1/4 lb butter1 cup half and half8 oz smoked cheddar cheese (shredded)1 bunch green onions (diced)6 oz ale2 sprigs rosemary Peel potatoes and cut into ¼-inch thick slices and place in boiling water until potatoes are soft.While the potatoes are [...]