Fresh Blueberry Muffins Treat yourself to these delicious muffins made with our own fresh blueberries 3 1/2 cups sifted all-purpose flour2 Tbsp baking powder3/4 cup sugar5 eggs, slightly beaten3/4 cup milk1/4 cup heavy cream1 1/2 Tbsp vanilla extract1 Tbsp lemon zest2 Tbsp honey5 ounces unsalted butter (melted and cooled)4 cups fresh blueberries2 Tbsp sugar, raw [...]
Orange Crush Cool down and relax this summer with this refreshing summer cocktail featuring freshly squeezed orange juice 2 oz Stoli-O-Vodka1 Whole Orange, freshly squeezed1 oz Triple SecClub Soda Orange Garnish Mix Vodka, Freshly Squeezed Orange Juice, Triple Sec with iceTop with club sodaGarnish with slice of orange Drinks
Farmers Market Refreshing summer drink featuring our delicious watermelon 2 oz Cropped Cucumber Vodka2 oz Watermelon Juice1/2 oz Lemon JuiceSplash of Club SodaWatermelon Garnish Shake together Vodka, Watermelon Juice, Lemon Juice and Club Soda Pour into your favorite glass and garnish with watermelon Drinkscocktails, fruit cocktails, refreshing cocktails, summer cocktails, watermelon
Cold Overnight Blueberry Oats 1 cup Rolled Oats1 Tbsp Chia Seeds2 cups Unsweetened Vanilla Almond Milk1/2 tsp Vanilla1 Tbsp Maple Syrup1/4 tsp Cinnamon1/4 cup Blueberries Combine oats, almond milk, vanilla, maple syrup and cinnamon into a bowlStir for one minute until everything is well combinedAllow to refrigerate overnight or for a minimum of 3 hoursPrior [...]
Deviled Potatoes Delicious vegan style deviled eggs made with potatoes. 8 Fresh from the Start Yellow Potatoes (egg shaped)1/2 Tbsp olive oil1/4 tsp salt1/4 can cannellini white beans (drained and rinsed)1 Tbsp lemon juice1 1/2 tsp Dijon mustard1/2 tsp turmeric powder3 Tbsp vegan mayo1/8 tsp salt1/8 teaspoon pepperpaprika and chopped chives for garnish Preheat oven [...]
Smashed Potatoes 2 lbs Fresh from the Start small yellow potatoes2 tsp sea salt2 Tbsp extra virgin olive oil1 1/2 tsp garlic powder3/4 tsp onion powder1 Tbsp chopped fresh herbssalt and pepper Preheat the oven to 425°F and liberally coat 2 baking sheets with olive oilPlace the potatoes and 1 teaspoon of the salt in [...]
Strawberry Napoleon For the Strawberry Napoleons2 egg yolks1/4 cup sugar1 tbsp cornstarch 3/4 cups milk1 tbsp salted butter3/4 tsp vanilla extract 1/4 cup heavy whipping cream, cold2 tbsp powdered sugar17.3 oz box puff pastry sheets3/4 cup chopped fresh strawberriesFor the icing1 cup powdered sugar2 tsp corn syrup1 tbsp unsalted butter, melted1/2 tsp vanilla extract1-2 [...]
Loaded Potato
Loaded Potato Having a party? Create your own potato bar and let the fun begin! 1 Russet PotatoToppings can include: (parsley, broccoli, cheddar cheese, black beans, guacamole, sour cream, ham, olives, chives, tomatoes) Preheat oven to 425 degreesWash the potatoPoke the potato with a fork to create small holesRub the skin with olive oilBake [...]
Holiday Broccoli Casserole
Holiday Broccoli Casserole 10 Cups Broccoli Florets (about 2 lbs)5 Tbsp Butter3 cloves Garlic (minced)1/3 cup All Purpose Flour1 1/2 tsp Salt1 tsp Freshly Ground Pepper2 1/2 cups Half and Half1 cup Sharp White Cheddar Cheese (shredded)1 cup Sharp Yellow Cheddar Cheese (shredded)5 Large Eggs (lightly beaten)1 1/2 cups Crispy Fried Onions (divided) Preheat oven [...]
Broccoli Artichoke Dip
Broccoli Artichoke Dip 1 head of broccoli1 can artichokes1 oz butter1 TBSP chopped shallot1 tsp chopped garlic4 oz cream cheese1/4 cup sour cream1/4 cup mayonnaise2 TBSP grated parmesan Bring medium sized pot of water to boilCut broccoli into florets and add to boiling waterCook broccoli for 5 minutes or until tenderOnce broccoli is done, strain [...]